Easter Cookery Classes
12 places per class. Suitable for ages 7-13.
All classes held at Sarum Hall Food Studio in Belsize Park.
Book places at www.sarumhallschool.co.uk/food-studio
🐰 EGGSTRAVAGANT EASTER COOKIES &BISCUITS WITH RISE & SHINE BAKING
This Easter themed Cookie and Biscuit class is sure to keep littleones entertained during the Easter break. It’s the season thatsays ‘chocolate’ more than any other, and so we’ll be learninghow to make supremely double-chocolate cookies dotted withlittle chocolatey eggs. We’ll also be making lightly spicedEaster biscuits with Spring-inspired cookie cutters, and then taking our time to decorate them.
Friday 1st April, 9am - 12pm
🧀 CHEESY BUNNY BISCUITS & HOT CROSSHEDGEHOGS WITH GBBO WINNER DAVID ATHERTON
Learn from the GBBO master, and author of children’scookbooks! David places the emphasis on fun, healthy andimaginative recipes designed especially with young people inmind. Students will learn to make 2 Easter inspired treatsduring this class: Cheesy Bunny Biscuits and Hot CrossHedgehogs!
Tuesday 5th April, 9am - 12pm
🍔 BURGERS & EASTER CUPCAKES WITHTETA'S BITES & THE SWEET BIT
We’ll be teaching how to make burgers from scratch withTeta's Bites, followed by Easter chocolate cupcakes decoratedwith chocolate frosting and a nest of eggs with The Sweet Bit.This class includes lunch (burgers!).
Thursday 7th April, 9.45am - 2pm
All items created during our workshops will be packed up for children to takehome and proudly share with their family. All ingredients supplied.
Questions about our courses can be sent to firstname.lastname@example.org
7 - 13yrs
£50 - £60
Eton Ave, Belsize Park, London NW3 3EL, UK
Friday 1st of April 9am-12pm
Tuesday 5th April 9am - 12pm
Thursday 7th April 9.45am - 2pm
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